Large yellow croaker is a highly nutritious and economically valuable mariculture species, but its perishable nature poses significant challenges in storage and transport. Cold chain logistics play a crucial role in maintaining ...
Agriculture
Sep 13, 2024
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13
Ever on the lookout for new ways to improve the fermentation of corn sugars into ethanol fuel, Agricultural Research Service (ARS) scientists have devised an approach for using genetically modified baker's yeast to prevent ...
Biotechnology
Aug 27, 2024
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7
Bamboo vinegar is a concentrated liquid obtained from bamboo under high temperature and anaerobic conditions. It contains more than 200 organic components, including organic acids, phenols, ketones, alcohols, and esters, ...
Biochemistry
Aug 23, 2024
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1
Table salt and refined sugar look white to our eyes, but that is only because their individual colorless crystals scatter visible light. This feature of crystals is not always desirable when it comes to materials for optical ...
Nanomaterials
Aug 21, 2024
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23
Coupling electrochemical conversion of the greenhouse gas CO2 with renewable electricity sources—such as solar and wind—promises green production of high-demand chemicals and transportation fuels. Carbon dioxide coupling ...
Materials Science
Aug 1, 2024
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83
Acetic acid, also known as acetate, and other products that can be developed from acetic acid are used in a variety of industries, from food production to medicine to agriculture. Currently, acetate production uses a significant ...
Analytical Chemistry
Jul 24, 2024
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25
For many people, the aroma of freshly brewed coffee is the start of a great day. But caffeine can cause headaches and jitters in others. That's why many people reach for a decaffeinated cup instead.
Analytical Chemistry
Jul 23, 2024
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78
In the work of biomanufacturing, tanks of microbes are fine-tuned to produce compounds that can be used as carbon-neutral fuels, chemicals, materials and medicines, but researchers are still learning the basics of how to ...
Cell & Microbiology
Jul 1, 2024
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Seafood is in high demand across several regions of the world. Moreover, this demand for seafood is expected to surge by a whopping 56% by 2050. Given the high moisture content and susceptibility of seafood to microbial and ...
Biotechnology
May 30, 2024
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27
Most alcohol enters the bloodstream via the mucous membrane layer of the stomach and the intestines. These days, the consequences of this are undisputed: even small amounts of alcohol impair people's ability to concentrate ...
Bio & Medicine
May 13, 2024
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78
An acetate (pronounced /ˈæsɪteɪt/) is a derivative of acetic acid. This term includes salts and esters, as well as the anion found in solution. Most of the approximately 5 billion kilograms of acetic acid produced annually in industry are used in the production of acetates, which usually take the form of polymers. In nature, acetate is the most common building block for biosynthesis. For example, the fatty acids are produced by connecting C2 units derived from acetate.
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